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For many owners, the question of how to preserve dill for the winter remains relevant, even though these greens can always be bought in a supermarket.

Why should you prepare dill for the winter?

Eating this green is very useful, because it contains vitamins P and C, as well as iron, carotene and other useful substances. And the spicy smell of dill appears thanks to fiber and essential oil. If you often consume dill, immunity increases and appetite improves.

And this green has a soothing and expectorant effect, it is a well-known antispasmodic and antioxidant. That is why it is so important to know how to store dill for the winter.

How can you prepare dill for the winter

In order for dill to retain all its properties for the winter, it can be salted in a jar, frozen in the freezer, pickled using vinegar, or dried in the oven or outdoors. Each of these ways…



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