Chefs reveal how to create the perfect crust

The art of cooking includes many different techniques and methods of cooking, but one of the most common and versatile techniques is the use of batter. This method allows you to create dishes with a delicious crispy crust and soft interior.

The batter helps protect foods from drying out when frying, giving them a unique taste and texture. Having mastered the skill of making the right batter, the cook has the opportunity to experiment and be creative in the kitchen. This article presents a universal recipe for batter – a real assistant for every housewife.

To begin with, it is important to choose the right ingredients to create the batter. To obtain the optimal consistency, you will need half a glass of milk, which ensures a soft and light structure….