Coffee and coffee drinks – how to improve and diversify the taste — Tsikavinky

Someone needs it to wake up in the morning. For others, it is an important ritual when meeting friends. And there are people who are ready to study the cooking process from A to Z, looking for new flavors and combinations.

Can you imagine a day without coffee? If not, then you are a real connoisseur of this aromatic drink.

In what way you can improve the taste of coffee and diversify it – read on.

1. Spices

Cinnamon, ginger, vanilla, cardamom, cloves, anise, cumin… You can add any, the main thing – in a moderate amount, so that the spice emphasizes the aroma, and does not “clog” the taste of coffee.

2. Butter

Yes, you didn't think so. Butter has been added to coffee since ancient times. This gives the drink a delicate taste and mild aroma. At most, this is a great way out for people who don't have time for breakfast. Coffee with butter is a great substitute for breakfast.

3. Med

The fact that honey is appropriate…