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Delicious cake for Christmas – recipe for chocolate dessert from Mary Berry – UNIAN
This dessert will not leave chocolate lovers indifferent.
Baking guru Mary Berry has a variety of recipes in her arsenal, many of which are perfect for Christmas. In particular, you can make chocolate cake, the recipe for which is very easy.
According to Express, the dessert consists of a moist layer of chocolate sponge cake topped with a layer of smooth chocolate mousse. It will not leave lovers of sweets indifferent. For preparation you will need:
- cocoa powder – 25 g + for sprinkling;
- boiling water – 3 tbsp;
- powdered sugar – 100 g;
- flour 100 g;
- baking powder – 1.5 tsp.
- eggs – 2 pcs;
- margarine or butter – 100 g;
- brandy (optional) – 2 tbsp.
Also, for the chocolate mousse layer you will need to take 300 g of dark chocolate and 450 ml of heavy cream. If you wish, you can add raspberries for decoration if you cook…