Frying pans have no place in the refrigerator and here are three reasons why — Miscellaneous

Often we send food that has cooled down to the refrigerator with the pan. But is it possible to do so? TSN.ua tells about three reasons why it is better to get rid of this habit.

The metal from the pan at cold temperatures penetrates into the food

If you store food in pans with a non-stick coating or made of stainless steel, then the food will not react with them. All because they have an inert surface. Do not store food in the refrigerator in pans made of aluminum or copper, because they do not have a protective coating.

Food stored in such pans in the refrigerator for a long time becomes contaminated with metals, which causes health problems in the future.

As for pans with an enamel coating, they reduce the risk, but it does not disappear completely.

When there is no airtightness, dishes spoil faster and change their taste

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