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Homemade mayonnaise without eggs and milk — Sauces and dressings
Many salads and dishes acquire a richer taste thanks to mayonnaise, but what if you are a vegetarian or observe a fast? In this article, you will learn how to make lean mayonnaise at home.
Classic homemade mayonnaise is prepared on the basis of raw egg yolks and sunflower oil, which, when whipped with a blender, allows you to get the desired consistency of the sauce. Lemon juice adds acidity and helps extend shelf life, while mustard, salt, and black pepper provide rich flavor.
However, for those who have excluded ingredients of animal origin from their diet, the question arises: how to prepare mayonnaise without eggs?
Ingredients
Cooking process:
- Prepare all the necessary…
