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Homemade Medicinal Chicken Sausage – a three-ingredient recipe – Second courses
Although you can see a large selection of different sausages in stores, you cannot be 100% sure of their quality. It is better to prepare home-cooked chicken sausage for sandwiches.
It is quite simple to prepare boiled sausage at home. The product is very tender and tasty, and most importantly, its taste is difficult to distinguish from store-bought sausage.
Ingredients
Cooking process:
- Wash the chicken fillets and thighs, put them in a saucepan, cover with water and boil until boiling. When it boils, you need to drain the first water, add fresh water and bring it to a boil again. Remove the foam from…
