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how to cook it so that it is tastier than red fish – Selections of recipes


Marinated mackerel recipes

How to marinate mackerel so that it is tastier than red fish

Mackerel is a tasty and healthy fish, which, when properly prepared, can become a real decoration of your table. Due to its delicate texture and rich taste, mackerel is excellent for pickling. We tell you how to marinate mackerel so that it surpasses even expensive red fish in terms of taste, we share the best recipes, the secrets of marinating and useful tips for obtaining the perfect result.

Why should you choose mackerel for pickling?

Mackerel has many benefits. First of all, it is not only a healthy fish, rich in omega-3 fatty acids, vitamins D and B12, which help strengthen the immune system and improve the condition of the cardiovascular system, it is also cheap, much cheaper than red fish, but not.. .



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