How to cook tender mashed potatoes without milk and butter

Is it possible to make mashed potatoes without milk, butter, so that it is tasty? Italians believe that it is possible. The secret is in the right approach and the use of alternative ingredients that will provide a delicate texture and rich taste.

How to cook delicious, tender mashed potatoes in the Italian way

Ingredients for mashed potatoes without milk and butter

• Potatoes – 1 kg, it is advisable to choose varieties with a high starch content.
• Water or even better vegetable broth.
• Olive oil – 2-3 tablespoons.
• Salt and pepper to taste.
• Garlic – 2 cloves;
• Greens – parsley, dill or green onions – to taste.

How to make mashed potatoes without milk and butter

• Peel the potatoes with a high starch content, because it is the starch that will ensure the soft and creamy consistency of the puree, cut it…