how to do it correctly – Various
Experts generally recommend giving up sugar in coffee: the sweet component makes the drink much higher in calories and prevents the aroma from fully unfolding.
Coffee lovers usually add sugar to the drink, because they are convinced that it is impossible to prepare a tasty and aromatic coffee without a sweet additive. After all, it is necessary to somehow “muffle” the unpleasant bitterness. However, professional baristas and real coffee connoisseurs suggest adding a pinch of salt, then the drink will sound completely different.
Why add salt to coffee: how to do it correctly
It may sound unusual, but salt makes coffee incredibly delicious. Since this ingredient removes bitterness and makes the taste of the drink more balanced and rich. With salt, coffee smells completely different, a rich coffee aroma appears, which is so adored by all coffee lovers.
Therefore, the need to add sugar…
