How to properly store lard in the freezer – the “northern” method has been revealed. Stays fresh for a long time – Nutrition

The website Hibiny.ru shared an effective method for long-term storage of lard at home, Sports.kz reports.

“The northern way of storing lard: it will stay fresh for a long time,” is the title of the publication.

Lard is a tasty, healthy product. A sandwich or potato bite with thinly sliced ​​lard is pure bliss.

But it often happens that after preparing salted or smoked lard for future use, housewives do not know how to store it. As a result, the product spoils and you have to throw it away.

It is well known that lard is good in the freezer, but its shelf life there is limited. A salted product can last in the cold for up to two months, but a smoked product can last about three.

There is no point in storing lard in the freezer for longer than this period. It may lose its structure and become tasteless.

Before putting lard in the freezer, it must…