how to store it in the refrigerator correctly – Miscellaneous
Ginger is an important product in winter, because it not only improves the taste of tea, but also increases immunity. But sometimes it deteriorates faster than it can be used.
Ginger is an extremely useful product in the kitchen, which is famous for its bright taste. However, it often happens that its root dries up quickly and becomes unsuitable for consumption if it lies too long. We are figuring out what to do so that this does not happen.
In order for the ginger root from which you cut a piece to remain fresh as long as possible, it should be stored in the refrigerator, and not on the counter. First put the product in a sealed plastic bag so that as little air as possible gets inside.
In addition, the package will help to get rid of moisture that can accumulate on the surface of the root. And this will protect the ginger from the formation of mold. There is one more important rule that should not be mentioned…
