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How to store peeled potatoes so that they do not darken and are beautiful – Miscellaneous
Tips for housewives on what to do so that peeled potatoes do not darken
In which dishes do not use potatoes, it is probably one of the indispensable ingredients.
Housewives know that if you peel a potato and leave it for a short time, it will turn black because of that. that potato starch comes into contact with air and oxidizes. This can be avoided if you store peeled potatoes correctly.
How to properly store peeled potatoes
- Place the peeled potatoes in a pan of cool water and leave them there until ready to use. Air will not come into contact with the surface of the vegetable, the oxidation process will stop.
- You can add a few drops of vinegar, lemon juice or a pinch of salt to the water. Adding acid to the water will help prevent the potatoes from browning. The acid slows down oxidation and helps preserve…