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Juicy chicken in the oven – tips on how to marinate and bake a bird – UNIAN
To prevent chicken from turning out dry in the oven, here are a few tips on what to marinate in and how to cook the bird.
Many people love chicken legs, fillets and wings in the oven, as well as whole chicken. This is a tasty and dietary meat, which, however, loses its juiciness if cooked incorrectly. How to prevent this? There are several culinary tricks that will allow you to achieve an appetizing crust, but the meat itself will remain juicy.
How to bake chicken in the oven – fillet, wings, legs and whole
There are three culinary secrets to getting juicy and tender meat and a crispy crust on chicken.
1. Marinade for juiciness
The marinade can be anything – you can rub it with salt, spices, vegetable oil, mayonnaise, soy sauce, honey. For example, if we talk about how to marinate…
