“More powerful than aspirin.” The doctor directly named a blood-thinning product – eat just once a week and there will be no blood clots – Health

Blood clots are one of the main causes of stroke, which today is increasingly occurring even among young people. Doctors attribute this to the consequences of COVID-19. However, living a healthy lifestyle and introducing certain foods into your diet can actually save lives. Dietician, nutritionist Evgeny Arzamasov identified products that can effectively thin the blood, Sports.kz reports with reference to Hibiny.ru.

“More powerful than aspirin: the doctor named a product that directly thins the blood – eat just once a week, and there will be no blood clots,” reads the title of the article on the Hibiny.ru website.

The first product the doctor named was cod liver, which contains hyparin, which is an anticoagulant – precisely the substance that directly thins the blood and prevents it from clotting. According to the doctor, it is enough to eat cod liver 1-2 times a week…