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What can be replaced with sugar in desserts and pastries – Various
Even in summer, you want to eat something delicious. But in order not to harm your figure, you should prepare pastries and other desserts without white sugar. More and more people in the world are giving up this ingredient to make food healthier. How to replace sugar in baking – read in the TSN.ua article.
Pastry chef Lisa Glinska is shared with readers on his Instagram account with tips on how to replace sugar. They are suitable for you if you want to give up the consumption of white sugar and do not know how to prepare desserts without it.
How to replace sugar in baking and other desserts
- Jerusalem artichoke (earth pear) syrup – this excellent substitute for white sugar is usually used in cheesecakes and other baked goods. It includes inulin and pectin, which are beneficial for human health. In addition, it is suitable for diabetics.
- Honey – you can…
