What needs to be done to make the rice crumbly – Various
Nutritionists recommend adding rice to your daily diet. But not everyone can cook crumbly cereal. The thing is that the majority assumes one mistake.
In the process of cooking rice, you can very often face the problem when the cereal sticks together instead of falling apart. In this case, cooks say, one simple tip should be remembered.
First of all, it is very important to observe the correct proportions of water and cereal. It all depends on what kind of dish you plan to cook. For example, if it will be rice soup, then 2-3 tbsp. a spoonful of rice per 2 liters of liquid. And if it should be porridge, then the proportions should be 1:1.5 (less rice than water). Choose cereal with less starch, then it will be more crumbly. For this, long or steamed rice is better.
Don't forget to rinse the cereal…
