Why you can’t cook cherry jam with pits. Remember for life – Lifestyle

Cherry jam is a sweet and aromatic dessert that delights us with its unique taste every summer, Sports.kz reports with reference to Glavred.info.

With its bright red color palette, it immediately attracts attention and makes any dish more appetizing. However, cherry jam is not just a tasty delight, because it also has numerous beneficial properties. Cherries are rich in antioxidants, vitamins and minerals, which help strengthen the overall immune system and improve cardiovascular function. In addition, cherries contain natural substances that have anti-inflammatory and antibacterial effects. Quite often, housewives, in order to speed up the process of making cherry jam, cook it with pits. However, this is a huge mistake. Chief editor…